Available for shipping from march 17 exclusively in Italian territory.
Praline Easter Egg with 38% milk chocolate and IGP hazelnuts.
Iginio Massari Alta Pasticceria's Praline artisanal Easter Eggs are made with quality cocoa and dried fruit carefully selected by the Massari family.
They contain a surprise (no toy).
Weight: 580g
Store in a cool and dry place.
The expiration date is written on the package. Image for illustration purposes, flowers are not present in the package.
milk, soy, hazelnuts - may contain traces of other nuts
Milk chocolate 38%: cocoa paste 41%, sugar, soy lecithin, natural vanilla flavor, IGP hazelnuts.